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Food Business Management BSc Hons
The Honours Degree in Food Business Management, validated by Ulster University, has been designed to equip graduates with the key skills required to apply management practices to the food chain, ensure
read moreHow do I apply and how easy is it to get in?
What you will need to do
Apply by 25 Jan
What you won’t need to do
Audition for a Place
Attend an interview
Submit a portfolio
Pass an entry test
Points of entry for Food Business Management BSc Hons
Year 1
Entry requirements for Food and Beverage Studies and Food and Beverage Studies at College of Agriculture, Food and Rural Enterprise
Entry requirements are the formal requirements students need to meet to be considered for a place on a university course. But, each year many universities accept students with lower grades. The bar chart below shows the actual UCAS tariff points of students currently on this course.
104
Required subjects for Food Business Management BSc Hons at College of Agriculture, Food and Rural Enterprise
Students should normally have 104 UCAS tariff points at A2 Level to include a Grade B in Business, a Science subject or Nutrition and Food Science subject plus four GCSE subjects at Grade C or higher including a Science subject, Mathematics and English Language or equivalent.
UCAS points for current students on Food and Beverage Studies and Food and Beverage Studies at College of Agriculture, Food and Rural Enterprise
* Data not available
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104 UCAS Tariff points
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