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courses are available in for Food and Beverage Studies
Harper Adams University
Food Science and Innovation (+ Foundation year) (with placement) BSc
Food Science and Innovation (+ Foundation year) (with placement) BSc
UCAS Code XD10
- Full-Time
- 5 years course course
- On Campus
Food Technology with Nutrition (with Placement) BSc Hons
Food Technology with Nutrition (with Placement) BSc Hons
UCAS Code DB64
- 88 UCAS Points
- Full-Time
- 4 years course course
- On Campus
Food Technology and Product Development (top-up) BSc Hons
Food Technology and Product Development (top-up) BSc Hons
UCAS Code D603
- Full-Time
- 12 months course
- On Campus
Food Technology and Product Development (with placement) FdSc
Food Technology and Product Development (with placement) FdSc
UCAS Code D601
- 64 UCAS Points
- Full-Time
- 3 years course course
- On Campus
Food Science and Innovation (with Placement) BSc Hons
Food Science and Innovation (with Placement) BSc Hons
UCAS Code DS01
- 88 UCAS Points
- Full-Time
- 4 years course course
- On Campus
Food Technology and Product Development (with Placement) BSc Hons
Food Technology and Product Development (with Placement) BSc Hons
UCAS Code D633
- 88 UCAS Points
- Full-Time
- 4 years course course
- On Campus
Food Industry Technical Professional Degree Apprenticeship BSc Hons
Food Industry Technical Professional Degree Apprenticeship BSc Hons
- 96 UCAS Points
- Full-Time
- 4 years course course
- On Campus
Grwp Llandrillo Menai
Culinary Arts (Top up) BA Hons
Culinary Arts (Top up) BA Hons
UCAS Code D600
- Part-Time
- 2 years course course
- On Campus
- Full-Time
- 12 months course
- On Campus
More options Culinary Arts FdA
Culinary Arts FdA
UCAS Code D601
- 48 UCAS Points
- Part-Time
- 3 years course course
- On Campus
- 48 UCAS Points
- Full-Time
- 2 years course course
- On Campus
More options
University of Leeds
Food Science BSc Hons
Food Science BSc Hons
UCAS Code D610
- Full-Time
- 4 years course course
- On Campus
- Full-Time
- 3 years course course
- On Campus
More options Food Science and Nutrition BSc Hons
Food Science and Nutrition BSc Hons
UCAS Code DB64
- Full-Time
- 4 years course course
- On Campus
- Full-Time
- 3 years course course
- On Campus
More options Food Science and Nutrition Msci Hons
Food Science and Nutrition Msci Hons
UCAS Code DB65
- Full-Time
- 4 years course course
- On Campus
- Full-Time
- 5 years course course
- On Campus
More options Nutrition BSc Hons
Nutrition BSc Hons
UCAS Code B400
- Full-Time
- 4 years course course
- On Campus
- Full-Time
- 3 years course course
- On Campus
More options Food Science Msci Hons
Food Science Msci Hons
UCAS Code D611
- Full-Time
- 5 years course course
- On Campus
- Full-Time
- 4 years course course
- On Campus
More options
Sheffield Hallam University
Food and Nutrition with Foundation Year BSc Hons
Food and Nutrition with Foundation Year BSc Hons
UCAS Code A082
- 64 UCAS Points
- Full-Time
- 5 years course course
- On Campus
- 64 UCAS Points
- Full-Time
- 4 years course course
- On Campus
More options Food and Nutrition (top up) BSc Hons
Food and Nutrition (top up) BSc Hons
UCAS Code DB64
- Full-Time
- 12 months course
- On Campus
Food and Nutrition BSc Hons
Food and Nutrition BSc Hons
UCAS Code DB44
- 112 UCAS Points
- Full-Time
- 4 years course course
- On Campus
- 112 UCAS Points
- Full-Time
- 3 years course course
- On Campus
More options
Canterbury Christ Church University
Food Science and Nutrition With Foundation Year BSc Hons
Food Science and Nutrition With Foundation Year BSc Hons
UCAS Code BL90
- Full-Time
- 4 years course course
- On Campus
Food Science and Nutrition BSc Hons
Food Science and Nutrition BSc Hons
UCAS Code BL94
- Full-Time
- 3 years course course
- On Campus
University of Reading
Food Science with Industrial Training BSc Hons
Food Science with Industrial Training BSc Hons
UCAS Code D615
- Full-Time
- 4 years course course
- On Campus
Nutrition and Food Science with Professional Training BSc Hons
Nutrition and Food Science with Professional Training BSc Hons
UCAS Code BDK6
- Full-Time
- 4 years course course
- On Campus
Food Technology with Bio Processing BSc Hons
Food Technology with Bio Processing BSc Hons
UCAS Code D622
- Full-Time
- 3 years course course
- On Campus
Food Science BSc Hons
Food Science BSc Hons
UCAS Code D610
- Full-Time
- 3 years course course
- On Campus
Food Science with Foundation BSc Hons
Food Science with Foundation BSc Hons
UCAS Code D611
- Full-Time
- 4 years course course
- On Campus
Food Science with International Foundation Year (September Entry) BSc Hons
Food Science with International Foundation Year (September Entry) BSc Hons
UCAS Code D661
- Full-Time
- 4 years course course
- On Campus
Food Technology with Bio-Processing with Industrial Training BSc Hons
Food Technology with Bio-Processing with Industrial Training BSc Hons
UCAS Code D621
- Full-Time
- 4 years course course
- On Campus
Nutrition and Food Science BSc Hons
Nutrition and Food Science BSc Hons
UCAS Code BD46
- Full-Time
- 3 years course course
- On Campus
Queen's University Belfast (QUB)
Food Science and Nutrition BSc Hons
Food Science and Nutrition BSc Hons
UCAS Code DB6K
- Full-Time
- 3 years course course
- On Campus
Food Science and Nutrition with Professional Studies Msci Hons
Food Science and Nutrition with Professional Studies Msci Hons
UCAS Code BD46
- Full-Time
- 5 years course course
- On Campus
Food Science and Nutrition with Professional Studies BSc Hons
Food Science and Nutrition with Professional Studies BSc Hons
UCAS Code BDK6
- Full-Time
- 4 years course course
- On Campus
Food Science and Nutrition Msci Hons
Food Science and Nutrition Msci Hons
UCAS Code DB64
- Full-Time
- 4 years course course
- On Campus
University of Bedfordshire
Food and Nutrition Science BSc (Hons) (With Professional Practice Year) BSc Hons
Food and Nutrition Science BSc (Hons) (With Professional Practice Year) BSc Hons
UCAS Code D612
- 96 UCAS Points
- Full-Time
- 4 years course course
- On Campus
Food and Nutrition Science BSc (Hons) (With Foundation Year) BSc Hons
Food and Nutrition Science BSc (Hons) (With Foundation Year) BSc Hons
UCAS Code D611
- 32 UCAS Points
- Full-Time
- 4 years course course
- On Campus
Food and Nutrition Science BSc (Hons) BSc Hons
Food and Nutrition Science BSc (Hons) BSc Hons
UCAS Code D610
- 96 UCAS Points
- Full-Time
- 3 years course course
- On Campus
University of West London (UWL)
Food Business Management - Top Up BA Hons
Food Business Management - Top Up BA Hons
UCAS Code D605
- Full-Time
- 12 months course
- On Campus
Future Food and Culinary Management with Foundation BSc Hons
Future Food and Culinary Management with Foundation BSc Hons
UCAS Code D501
- 72 UCAS Points
- Full-Time
- 4 years course course
- On Campus
Future Food and Culinary Management BSc Hons
Future Food and Culinary Management BSc Hons
UCAS Code D500
- 112 UCAS Points
- Full-Time
- 3 years course course
- On Campus
Future Food and Culinary Management with Placement BSc Hons
Future Food and Culinary Management with Placement BSc Hons
UCAS Code D502
- 112 UCAS Points
- Full-Time
- 4 years course course
- On Campus
University of Surrey
Food Science and Nutrition BSc Hons
Food Science and Nutrition BSc Hons
UCAS Code BD46
- Full-Time
- 3 years course course
- On Campus
Food Science and Nutrition with Foundation Year BSc Hons
Food Science and Nutrition with Foundation Year BSc Hons
UCAS Code BD49
- Full-Time
- 5 years course course
- On Campus
Food Science and Nutrition with Foundation Year BSc Hons
Food Science and Nutrition with Foundation Year BSc Hons
UCAS Code BD48
- Full-Time
- 4 years course course
- On Campus
Food Science and Nutrition BSc Hons
Food Science and Nutrition BSc Hons
UCAS Code BD47
- Full-Time
- 4 years course course
- On Campus
- Full-Time
- 4 years course course
- On Campus
More options
Writtle University College
Sustainable Food Production (Fresh Produce) BSc Hons
Sustainable Food Production (Fresh Produce) BSc Hons
UCAS Code DN62
- 96 UCAS Points
- Part-Time
- 6 years course course
- On Campus
- 96 UCAS Points
- Full-Time
- 3 years course course
- On Campus
More options Sustainable Food Production (Fresh Produce) with Foundation Year BSc
Sustainable Food Production (Fresh Produce) with Foundation Year BSc
UCAS Code DF62
- 32 UCAS Points
- Part-Time
- 7 years course course
- On Campus
- 32 UCAS Points
- Full-Time
- 4 years course course
- On Campus
More options Sustainable Food Production (Fresh Produce) CertHE
Sustainable Food Production (Fresh Produce) CertHE
UCAS Code DN64
- 48 UCAS Points
- Part-Time
- 2 years course course
- On Campus
- 48 UCAS Points
- Full-Time
- 12 months course
- On Campus
More options Sustainable Food Production (Fresh Produce) DipHE
Sustainable Food Production (Fresh Produce) DipHE
UCAS Code DN63
- 80 UCAS Points
- Full-Time
- 2 years course course
- On Campus
- 80 UCAS Points
- Part-Time
- 4 years course course
- On Campus
More options
Teesside University
Nutrition (with Foundation Year) BSc Hons
Nutrition (with Foundation Year) BSc Hons
UCAS Code DB60
- 32 UCAS Points
- Full-Time
- 5 years course course
- On Campus
- 32 UCAS Points
- Full-Time
- 4 years course course
- On Campus
More options Nutrition BSc Hons
Nutrition BSc Hons
UCAS Code BD46
- 96 UCAS Points
- Full-Time
- 3 years course course
- On Campus
- 96 UCAS Points
- Full-Time
- 4 years course course
- On Campus
More options Food Science and Technology (with Foundation Year) BSc Hons
Food Science and Technology (with Foundation Year) BSc Hons
UCAS Code D630
- 32 UCAS Points
- Full-Time
- 4 years course course
- On Campus
- 32 UCAS Points
- Full-Time
- 5 years course course
- On Campus
More options Food Science and Technology BSc Hons
Food Science and Technology BSc Hons
UCAS Code D631
- 96 UCAS Points
- Full-Time
- 4 years course course
- On Campus
- 96 UCAS Points
- Full-Time
- 3 years course course
- On Campus
More options
University College Birmingham
Bakery and Patisserie Technology Top-up BSc Hons
Bakery and Patisserie Technology Top-up BSc Hons
- Part-Time
- 3 years course course
- On Campus
- Part-Time
- 4 years course course
- On Campus
- Part-Time
- 3 years course course
- On Campus
More options Culinary Arts Management with Professional Placement BA Hons
Culinary Arts Management with Professional Placement BA Hons
UCAS Code N227
- 80 UCAS Points
- Full-Time
- 4 years course course
- On Campus
Bakery and Patisserie Technology FdSc
Bakery and Patisserie Technology FdSc
UCAS Code DN6D
- 32 UCAS Points
- Full-Time
- 2 years course course
- On Campus
Food and Nutrition BSc Hons
Food and Nutrition BSc Hons
UCAS Code DB64
- 80 UCAS Points
- Full-Time
- 3 years course course
- On Campus
Bakery and Patisserie Technology BSc Hons
Bakery and Patisserie Technology BSc Hons
UCAS Code DN6H
- 80 UCAS Points
- Full-Time
- 3 years course course
- On Campus
Food and Nutrition FdSc
Food and Nutrition FdSc
UCAS Code BD65
- 32 UCAS Points
- Full-Time
- 2 years course course
- On Campus
Culinary Arts Management with Professional Placement FdA
Culinary Arts Management with Professional Placement FdA
UCAS Code N228
- 32 UCAS Points
- Full-Time
- 3 years course course
- On Campus
Professional Chef FdA
Professional Chef FdA
UCAS Code D500
- 32 UCAS Points
- Full-Time
- 2 years course course
- On Campus
University Centre Reaseheath
Bakery & Patisserie Technology FdSc
Bakery & Patisserie Technology FdSc
UCAS Code 4D43
- Full-Time
- 2 years course course
- On Campus
Food Science and Technology BSc Hons
Food Science and Technology BSc Hons
UCAS Code FST1
- Full-Time
- 3 years course course
- On Campus
Plumpton College
Wine Production FdSc
Wine Production FdSc
UCAS Code P600
- 56 UCAS Points
- Full-Time
- 2 years course course
- On Campus
Viticulture & Oenology BSc Hons
Viticulture & Oenology BSc Hons
UCAS Code P610
- 104 UCAS Points
- Full-Time
- 3 years course course
- On Campus
University of Greenwich
Food Science and Nutrition BSc
Food Science and Nutrition BSc
UCAS Code F331
- 104 UCAS Points
- Full-Time
- 4 years course course
- On Campus
- 104 UCAS Points
- Full-Time
- 3 years course course
- On Campus
- 104 UCAS Points
- Part-Time
- 5 years course course
- On Campus
More options Food and Drink Engineer DipHE
Food and Drink Engineer DipHE
UCAS Code D601
- 96 UCAS Points
- Full-Time
- 2 years course course
- On Campus
- 96 UCAS Points
- Part-Time
- 4 years course course
- On Campus
More options
Coventry University
Food Safety, Inspection and Control BSc Hons
Food Safety, Inspection and Control BSc Hons
UCAS Code D600
- 112 UCAS Points
- Full-Time
- 4 years course course
- On Campus
- 112 UCAS Points
- Full-Time
- 3 years course course
- On Campus
More options
Birkbeck, University of London
Culinary Industry Management with Foundation Year BBA Hons
Culinary Industry Management with Foundation Year BBA Hons
UCAS Code D691
- 64 UCAS Points
- Full-Time
- 4 years course course
- On Campus
Culinary Industry Management BBA Hons
Culinary Industry Management BBA Hons
UCAS Code D690
- 96 UCAS Points
- Full-Time
- 3 years course course
- On Campus
Glasgow Caledonian University
Food Science (3rd Year Entry) BSc Hons
Food Science (3rd Year Entry) BSc Hons
UCAS Code D610
- Full-Time
- 4 years course course
- On Campus
Abertay University (Dundee)
Food Science, Nutrition and Wellbeing BSc Hons
Food Science, Nutrition and Wellbeing BSc Hons
UCAS Code D610
- Full-Time
- 4 years course course
- On Campus
Food and Consumer Science BSc Hons
Food and Consumer Science BSc Hons
UCAS Code DN69
- Full-Time
- 4 years course course
- On Campus
Food, Nutrition and Health BSc Hons
Food, Nutrition and Health BSc Hons
UCAS Code BD46
- Full-Time
- 4 years course course
- On Campus
Heriot-Watt University
Brewing and Distilling BSc Hons
Brewing and Distilling BSc Hons
UCAS Code C980
- Full-Time
- 4 years course course
- On Campus
Brewing and Distilling and Diploma in Industrial Training BSc Hons
Brewing and Distilling and Diploma in Industrial Training BSc Hons
UCAS Code C981
- Full-Time
- 5 years course course
- On Campus
University of Nottingham
Food Science and Nutrition BSc Hons
Food Science and Nutrition BSc Hons
UCAS Code D6B4
- Full-Time
- 3 years course course
- On Campus
Food Science BSc Hons
Food Science BSc Hons
UCAS Code D610
- Full-Time
- 3 years course course
- On Campus
Nottingham Trent University (NTU)
Artisan Food Production FdSc
Artisan Food Production FdSc
UCAS Code D895
- 64 UCAS Points
- Full-Time
- 2 years course course
- On Campus
Artisan Food Production BSc Hons
Artisan Food Production BSc Hons
UCAS Code D89Z
- 104 UCAS Points
- Full-Time
- 4 years course course
- On Campus
Artisan Food Production BSc Hons
Artisan Food Production BSc Hons
UCAS Code D89X
- 104 UCAS Points
- Full-Time
- 3 years course course
- On Campus
Newcastle College University Centre
Culinary Arts FdA
Culinary Arts FdA
UCAS Code N850
- 64 UCAS Points
- Full-Time
- 2 years course course
- On Campus
London South Bank University
Advanced Baking Pastry and Technology DipHE
Advanced Baking Pastry and Technology DipHE
UCAS Code D632
- 96 UCAS Points
- Full-Time
- 2 years course course
- On Campus
Baking and Pastry Technology CertHE
Baking and Pastry Technology CertHE
UCAS Code D631
- 96 UCAS Points
- Full-Time
- 12 months course
- On Campus
Baking Science and Technology BSc Hons
Baking Science and Technology BSc Hons
UCAS Code D633
- 112 UCAS Points
- Full-Time
- 3 years course course
- On Campus
Baking Science and Technology (with Foundation Year) BSc Hons
Baking Science and Technology (with Foundation Year) BSc Hons
UCAS Code C60F
- 64 UCAS Points
- Full-Time
- 4 years course course
- On Campus
Sheffield College
FdSc Bakery & Patisserie Technology (Yr1) FdSc
FdSc Bakery & Patisserie Technology (Yr1) FdSc
UCAS Code D6M7
- 56 UCAS Points
- Full-Time
- 2 years course course
- On Campus
Cardiff Metropolitan University
Food Science and Nutrition (with Foundation Year) BSc Hons
Food Science and Nutrition (with Foundation Year) BSc Hons
UCAS Code BD0F
- Full-Time
- 4 years course course
- On Campus
- Full-Time
- 4 years course course
- On Campus
- 56 UCAS Points
- Full-Time
- 4 years course course
- On Campus
More options Food Science and Nutrition BSc Hons
Food Science and Nutrition BSc Hons
UCAS Code BD01
- Full-Time
- 3 years course course
- On Campus
- Full-Time
- 3 years course course
- On Campus
- Full-Time
- 3 years course course
- On Campus
More options
College of Agriculture, Food and Rural Enterprise
Food Innovation Management with pathways in Technology and Nutrition BSc Hons
Food Innovation Management with pathways in Technology and Nutrition BSc Hons
UCAS Code DB64
- 96 UCAS Points
- Full-Time
- 3 years course course
- On Campus
- 96 UCAS Points
- Full-Time
- 4 years course course
- On Campus
More options Food Innovation and Technology FdSc
Food Innovation and Technology FdSc
UCAS Code BD46
- 48 UCAS Points
- Full-Time
- 2 years course course
- On Campus
Food Technology BSc Hons
Food Technology BSc Hons
UCAS Code D633
- 104 UCAS Points
- Full-Time
- 3 years course course
- On Campus
- 104 UCAS Points
- Full-Time
- 4 years course course
- On Campus
More options Food Business Management BSc Hons
Food Business Management BSc Hons
UCAS Code D630
- 104 UCAS Points
- Full-Time
- 4 years course course
- On Campus
- 104 UCAS Points
- Full-Time
- 3 years course course
- On Campus
More options